VEVOR Commercial Electric Griddle, 450 x 300 mm, 2800W, 50-300°C Adjustable Temp Control, Stainless Steel Countertop Flat Top Grill with 2 Spatulas, 2 Brushes, and 4 Foot Pads, for Steak, Pancake
4.529 Reviews
10490€
Earn at least 2% points on purchases or save up to 15%.
Each when you buy 0+.
Shop
Get an EXTRA 0 OFF with Pickup or Ship to Store order
Get -% off for new user
Get 5,00€ Off 99,00€+ Orders on Your First 3 App Orders.
Download Now
Features & Details
Powerful Large Griddle: This 2800W commercial electric griddle features a 17.72 x 11.81 in / 450 x 300 mm cooking surface and a 0.31 in / 8 mm thick iron plate. Even heat distribution ensures thorough cooking, allowing you to prepare more food at once
Precise Heating Control: Adjustable temperature from 122°F–570°F / 50°C–300°C, this stainless steel electric griddle lets you master the ideal heat for pancakes, steaks, chicken, and more
Eat at Ease: The commercial griddle's high-quality stainless steel body and an iron cooking surface without PFOA/PTFE provide long-lasting durability and a healthier cooking experience
Easy to Clean: Enlarged drip hole and detachable oil tray collect waste for quick cleanup. Our commercial flat top grill includes brushes and spatulas for added convenience
For Various Foods & Occasions: This commercial grill is ideal for home or commercial use, such as restaurants, shops, and food stalls. It is suitable for pancakes, bacon, cheese, omelets, pizza, steak, and burgers
Cook more in less time with our 2800W commercial electric griddle. Even heat and precise temperature control ensure pancakes, steak, chicken, and more are perfectly cooked. Its easy-clean design makes cleanup quick and simple.
Key Features
Splash Guard
The splash guard on this stainless steel electric griddle helps reduce oil splashes, keeping your kitchen tidy.
Efficient Ventilation
The efficient heat dissipation design of this commercial griddle ensures rapid cooling and stable performance even during extended cooking sessions.
Stable Non-Slip Feet
The stable non-slip feet of this commercial flat top grill keep it firmly in place during use, ensuring steady cooking every time.
con que producto no abrasivo se limpia la plancha. Aceite sí para conservar pero que procedimiento se utiliza para limpiar. En el manula no especifica nada mas que no limpiar en caliente y no utilizar productos abrasivos. Entonces como y con qué limpiar ??
Mantenimiento: si no se va a utilizar durante un breve periodo tras su uso, raspa bien los restos de comida → limpia la plancha con un paño húmedo → sécala a fuego lento → aplica una fina capa de aceite comestible.
Si no se va a utilizar durante un periodo prolongado: aplica una capa gruesa de aceite y cúbrela con film transparente o papel de aceite para aislarla de la humedad.
By vevor
Helpful
(
0
)
Para el mantenimiento y la limpieza diarios, utiliza cubitos de hielo, que al calentarse generan vapor a alta temperatura; sin embargo, hay que tener cuidado con la seguridad. Basta con frotar en el sentido de las estrías con sal gruesa y un estropajo o un cepillo duro de nailon.
By vevor
Helpful
(
0
)
Las esponjas de acero son duras y desgastan fácilmente las estrías y los bordes, lo que impide que se marquen surcos nítidos al asar; además, dejan un sinfín de finas rayaduras en las que se acumulan aceite y restos de comida, por lo que, cuanto más se usa, más se ennegrece y se pegan los alimentos.
Um raio de um metro equivale a menos de 60 pontos.
Após a limpeza, aplique uma camada muito fina de óleo de cozinha para evitar a oxidação.
Se aparecer ferrugem, utilize uma pedra para grelhados ou uma pedra-pomes com um pouco de óleo de cozinha e esfregue até a ferrugem desaparecer; em seguida, limpe bem e volte a temperar a superfície.
Se esta resposta não resolver o seu problema, contacte-nos novamente para obter ajuda.